The Pask Diary

2021 Small Batch Malbec
Eleven Thirty Three

Eleven Thirty Three - Braised Beef with Mushroom and Rosemary

Our 2021 Small Batch Malbec was awarded Gold by Dish Magazine, and we've partnered with Eleven Thirty Three, the new brasserie opening at Pask this spring, for the perfect dish pairing.  Serves 4 -...
Pask Wineries Grand Opening of Newly Renovated Cellar Door and Event Space
Hawke's Bay

Pask Wineries Grand Opening of Newly Renovated Cellar Door and Event Space

An evening of wine, hospitality, and community marked a new chapter for Pask Winery, as the doors opened to its newly reimagined cellar door and event space in Hawke’s Bay.
Close-up of harvested dark red wine grapes piled together, glistening in bright sunlight
Our Wines

Sustainable Winemaking in Hawke’s Bay | Pask Winery

Sustainability at Pask Winery is a long-term commitment shaped by respect for the land, the community, and the environment. From soil health and water conservation to industry-wide initiatives, our...